Table Management — streamlines floor management operations by presenting a graphical view of all tables and wait stations, coded with helpful status indicators.

• Manages an unlimited number of wait station templates for easy floor setup and server assignments before each service period.
  Presents color status indicators differentiating arriving parties, paged guests, walk-ins, holds, and seated guests.
• Presents important customer preferences and comments ensuring impressive service for the guest.
• Presents text and color indicators on tables denoting tables that have been pre-assigned, assigned to a paged guest, seated, served dessert, or presented with a check. In addition, tables are automatically marked closed in dining rooms hosting private room reservations or banquet events during the service period.
• Provides pace information for the server and kitchen staff, showing the flow of covers throughout the service period.

Club Membership Management — maintains club and membership information.

• Enables all restaurant staff to recognize a customer’s membership status and offer preferential service options.
• Facilitates private club reservations, used by clubs that only accept reservations from members or authorized users of a membership.
• Tracks membership dues and flags expired memberships.